Step 1: Select your desired food items and additional options
Step 2: Input your contact, billing information and event details
Step 3: Our catering team will contact you (usually in 1 business day) for confirmation & payment details.
Step 4: Make payment and we will do the necessary set up on the event day!
For the PDF version of our $45 No Pork/No Beef menu, please click here
*For catering on Christmas Eve, Christmas Day, New Year's Eve, New Year's Day and Chinese New Year, pricing adjustments will apply because of additional seasonal labour costs — please email email@example.com for more information.
If you have specific questions please contact Kathryn Ho via SMS or WhatsApp at: +65 98512750 and we will get back to you as soon as we can.