Do you yearn for precious family dining moments when Nyonya flavours spark a flood of memories?
Want to create memorable encounters with friends and family members over authentic Peranakan cuisine?
If you're into casual dining in small groups, head to any of our Tingkat PeraMakan branches.
Or if you'd like to throw an uncle or parent a 60th birthday bash, or wedding anniversary we'll set you up for wonderful family encounters at our flagship Restaurant PeraMakan @ Keppel.
PeraMakan also involves our customers and partners in its various programmes and culinary courses through teambuilding and team bonding, culinary internship and traineeship. For more information, please email to firstname.lastname@example.org.
ALA CARTE MENU
Signature Nyonya Luak Embok Embok
Salted mustard in duck & pork trotter soup.
Pork, crabmeat & bamboo shoots balls in chicken broth.
Chicken braised in rich Indonesian black nut gravy with one nut.
Additional stuffed nuts (each) 1.6
Chicken cooked in spicy coconut gravy.
Grilled chicken braised in tamarind and coriander sauce.
Marinated deep-fried chicken wings, tender on the inside and crispy outside.
Tender pieces of beef cooked in spices & scented with turmeric leaves.
Pork belly, dried shitake mushrooms & winter bamboo shoots braised in delicious bean sauce.
Pork ribs braised in Nyonya spices with a tangy sauce.
Deep-fried prawn & pork rolls served with Luak Chye.
Deep-fried mackerel with Sambal Titek.
Fresh mackeral cooked in Garam Assam gravy served with brinjals and ladyfingers.
Fresh prawns marinated in tamarind & deep-fried.
Fresh prawns cooked with pineapples in Garam Assam gravy.
Fresh squids stir-fried in sambal sauce.
Unique to PeraMakan, fish, squids & prawns in a rich spicy paste, grilled on a kunyit (tumeric) leaf.
Fluffy egg omelette filled with green chillies, onions & preserved shrimps.
Deep-fried tauhu served with a delicious minced pork & prawns in taucheo gravy.
Cabbage & Chinese dried ingredients braised in delicious bean sauce.
Grilled brinjals with onion sambal.
Assorted vegetables cooked in spicy coconut gravy.
Noodles tossed in a flavourful laksa sauce, then topped with sauteed seafood. Garnished with fresh laksa leaves and crispy bean puffs.
Rice noodles in rich fish stock infused with Nyonya spices, served garnished with sliced onions, pineapples, lettuce, cucumbers, sliced red chillies & a dollop of fragrant prawn paste from Penang.
Rice vermicelli stir-fried in Nyonya spices and served with sambal prawns, fried beancake, egg omelette and cucumber. Garnished with chives, fried shallots and sliced red chillies.
Fragrant Jasmine white rice
Shaved ice with slurpy chendol, red beans, Gula Melaka syrup & coconut milk.
Shaved ice with slurpy chendol, red beans, Gula Melaka syrup & coconut milk. Served with a dollop of D24 durian puree.
Rich D24 durian mousse served chilled.
Sago pudding served chilled with Gula Melaka.
Soft & silky black glutinous rice porridge. Served with coconut milk.
Steamed yams and sweet potato with tapioca jujube in freshly squeezed coconut milk. Served hot or cold.
Refreshing vegetables with toasted Yutiao and Taupok in prawn paste.
Aloe Vera 4.0
Lime Juice 3.2
Sour Plum Juice
Longan & Red Date Tea 3.2
Mineral water 1.6
Freshly Brewed Kopi Melaka 3.0
Flat White 4.2
Long Black 3.0
Lipton Tea 2.7
Earl Grey 2.7
Peramakan has an excellent ambience. Food was awesome and reasonably priced. We tried the Ayan Keluak, Asam Fish, Kang Kong sambal and baby squid.
We decided to try each of the 6 desserts on the menu. Not a single drop was left. They were that good.
Will definitely be back again... next stop will be to try their other Peramakan@ Owen.
Hosted a group at Owen Road Tingkat paramakan and to everyone's delight, we enjoyed a very palatable luncheon.
We wanted to try out their kuih ubi kayu which was not available in the a la carte menu but your staff went an extra mile by getting a plate of kuih ubi kayus specially for our table. Thumbs up for the good service.
While there are many places in Singapore serving Peranakan food, the real challenge is to find a restaurant that serves good Peranakan food.
Serving authentic Peranakan food with recipes from a fourth-generation Peranakan, Tingkat PeraMakan is the closest you can get to tasting home-cooked Peranakan food.
#01-18 Alexandra Retail Centre, 460 Alexandra Road, 119963
301 Upper Thomson Road #03-43
5 Tampines Street 32 #02-14 Tampines Mart